Curried Chicken

Curried Chicken
Recipe Ingredients
Chicken – 1 kg
 Whole garam masala (Cloves – 4, cinnamon – 1 inch ,green cardamom – 2, bay leaf – 1, aniseed -1 tsp)
 Onion – 2( 1 large, 1 small) – Chopped
 Coriander leaves – 1 bunch chopped
 Coriander Powder – 1 tsp
 Red chilli powder – 2 tsp
 Turmeric Powder – ½ tsp
 Garam masala powder – ¾ tsp
 Ginger-garlic paste – 1tbsp
 Kasoori Methi – 1 tbsp
 Coconut milk 1 sachet
 Lemon juice – 1tsp
 Oil – 5 tbsp
 Salt
Recipe Method
Heat 2 tbsp oil . Add 1 large onion sauté it. Fry them till the onion turns transparent. Now grind the above along with coriander powder and red chilli powder. To make the Curry, heat 3 tbsp oil. Add whole garam masala and let it splutter. Add the small onion and fry it till it turns golden brown. Add chicken and sauté it. Now add ginger garlic paste and fry. Add the masala paste, turmeric powder and garam masala powder. Fry it well. Now add the coconut milk and let it cook for 5 mins. Add the lemon juice and cover the lid once the chicken is cooked, garnish it with coriander leaves, sprinkle kasoori methi and serve hot with steamed rice.